Job Details
Location: Pune, Maharashtra, India
Salary: Not specified
Company: ApnaWorker
We are hiring an experienced Sous Chef for Continental and Multi-Cuisine dishes. The role involves overseeing daily kitchen operations, preparing and managing diverse dishes, ensuring consistency, quality, and presentation standards, supervising and training kitchen staff, maintaining hygiene and food safety, assisting in menu planning and inventory control, and coordinating with management for smooth operations. Requirements include 5-8 years of experience in Continental/Multi-Cuisine kitchen, previous Sous Chef or Senior CDP experience preferred, strong leadership and team management skills, knowledge of food costing and inventory, and ability to work in a fast-paced environment. Benefits include an attractive salary package, accommodation, career growth opportunities, professional work environment, and the chance to work with a reputed hospitality brand.