Bartender
- Location
- Daman, Dadra and Nagar Haveli and Daman and Diu, India
- Salary
- Not specified
- Company
- akash pawar
Job description
• Role & Company / Project Overview The Fern Seaside Luxurious Tent Resort, Series by Marriott, in Daman, is seeking a talented and charismatic Bartender to manage beverage preparations and create exceptional beverage experiences for resort guests. • Key Responsibilities & Daily Duties - Prepare and serve alcoholic and non-alcoholic beverages, classic cocktails, and signature resort drinks. - Maintain an orderly, clean, and fully stocked bar counter according to hygiene standards. - Manage bar inventory, track beverage consumption, and monitor bar supplies. - Engage with guests courteously, explain beverage offerings, and ensure responsible beverage service. • Required Qualifications, Skills & Experience - Proven bartending or mixology experience in a resort, hotel, or high-volume lounge setting. - Sound knowledge of drink recipes, bar tools, glassware, and beverage presentation. - Dynamic personality with strong communication and guest relationship skills. • Working Hours, Shifts & Location Details - Onsite resort bar shifts in Daman, Dadra and Nagar Haveli and Daman and Diu, India. • Compensation & Benefits - Industry-standard compensation package and career opportunities in a premier resort setting. • Application Instructions - Send your CV via email or WhatsApp. Only shortlisted candidates will be contacted.