Kitchen Stewarding Trainee / Executive (KST)

Location

Vrindavan, Uttar Pradesh, India

Salary

Not specified

Company

Akash pawar

Job description

• Role & Company / Project Overview: Ramada Encore Vrindavan has an open vacancy for Kitchen Stewarding (KST) staff to support back-of-house culinary hygiene, equipment maintenance, and dishwashing operations. • Key Responsibilities & Daily Duties: - Maintain high cleanliness, sanitization, and hygiene standards across kitchen areas, cookware, and tableware. - Operate dishwashing machines, handle kitchen utensils safely, and store culinary equipment systematically. - Assist kitchen staff with waste disposal and maintain clean kitchen floors and work stations. • Required Qualifications, Skills & Experience: - Prior kitchen stewarding experience or willingness to perform kitchen utility duties in a star hotel environment. - Dedicated, hardworking, and adherence to safety and hygiene guidelines. • Working Hours, Shifts & Location Details: - Location: Ramada Encore, Vrindavan, Uttar Pradesh, India. - Shift timings aligned with culinary operations. • Compensation & Benefits: - Competitive salary as per hotel hospitality standards with scope for career progression. • Application Instructions: - Submit your CV to the HR and General Manager email IDs provided.