Cook Trainee - Chow Chow

Location

Seminyak, Bali, Indonesia

Salary

Not specified

Company

Akash pawar

Job description

• Role & Company / Project Overview Chow Chow under Lurline Bay Group is inviting candidates to join as Cook Trainees under the December/January - June/July 2027 Training Program. • Key Responsibilities & Daily Duties - Support the kitchen team with food prep, vegetable cutting, meat handling, and station setup. - Follow instructions from senior chefs to learn cooking methods and recipes. - Maintain clean, sanitized, and well-organized kitchen workstations. - Adhere strictly to kitchen safety and hygiene guidelines. • Required Qualifications, Skills & Experience - Passion for cooking and willingness to learn culinary craft on the job. - Suitable for freshers, students, and beginners. - Hardworking, cooperative, and reliable. • Working Hours, Shifts & Location Details - Venue: Chow Chow, Bali, Indonesia. - Program: December/January - June/July 2027 Training Program. • Application Instructions - Email CV and resume with subject: Name - Cook Trainee - Chow Chow or apply via the designated link.