Conti DCDP (Demi Chef de Partie)

Location

Secunderabad, Telangana, India

Salary

Not specified

Company

Akash pawar

Job description

Role & Company / Project Overview: f3 Cafe' & Bistro & Royal Reve Hotel have an urgent opening for a Demi Chef de Partie (DCDP) specialized in Continental cuisine. Key Responsibilities & Daily Duties: • Taking charge of the Continental section under the supervision of the Chef de Partie. • Preparing, seasoning, and cooking Continental menu items to meet quality and presentation standards. • Monitoring station mis en place, ingredient freshness, stock levels, and food storage. • Assisting in guiding and supervising Commi chefs and kitchen trainees. • Maintaining high standards of hygiene, sanitation, and kitchen safety at all times. Required Qualifications, Skills & Experience: • Practical experience in Continental cooking within a hotel, bistro, or restaurant environment. • Good understanding of culinary techniques, recipes, and food safety standards. • Strong team coordination and time-management capabilities. Working Hours, Shifts & Location Details: • Location: Secunderabad, Hyderabad, Telangana, India. • Work Model: Onsite commercial kitchen. Compensation & Benefits: • Salary based on experience and industry standards. Application Instructions: Candidates can reach out directly via call or WhatsApp for interview scheduling.