Kitchen Chef (Indian, Chinese & Tandoor - Commis to CDP) -
- Location
- Rishikesh, Uttarakhand, India
- Salary
- Not specified
- Company
- Akash pawar
Job description
Role & Company / Project Overview: Saltstayz Hospitality is looking for passionate hospitality kitchen professionals for existing and upcoming properties. We are hiring Kitchen Chefs across Indian, Chinese, and Tandoor cuisines ranging from Commis to Chef de Partie (CDP) level. Key Responsibilities & Daily Duties: • Prepare, cook, and present high-quality dishes according to brand standards and recipes • Handle kitchen operations across designated cuisine sections: Indian, Chinese, or Tandoor • Ensure food quality, consistency, and proper culinary execution from Commis to CDP levels • Maintain clean, hygienic, and organized food preparation stations • Adhere strictly to kitchen safety, food handling, and hygiene standards Required Qualifications, Skills & Experience: • Experience ranging from Commis to CDP level in Indian, Chinese, or Tandoor culinary preparations • Demonstrated culinary skills, passion for food, and team-oriented work ethic • Background in hospitality, restaurants, or hotel kitchen operations Working Hours, Shifts & Location Details: • Location: Rishikesh, Uttarakhand, India • On-site hospitality operations Application Instructions: • Interested candidates can apply by submitting an updated CV or getting in touch via the provided recruitment contact details.