Jr. Sous Chef (European) - Mumbai

Location

Mumbai, Maharashtra, India

Salary

Not specified

Company

Akash pawar

Job description

• Role & Company / Project Overview: A prominent 5-Star Hotel in Mumbai is hiring for Food Production operations, seeking a Jr. Sous Chef specialized in European cuisine. • Key Responsibilities & Daily Duties: - Support the Sous Chef and Executive Chef in managing European cuisine sections and daily kitchen workflows. - Supervise line staff, food preparation, cooking techniques, and consistency of dishes. - Enforce strict kitchen hygiene, sanitation, inventory monitoring, and quality control. • Required Qualifications, Skills & Experience: - Proven culinary experience in European cuisine within high-end restaurants or 5-star hotels. - Solid leadership, food preparation, and kitchen operational abilities. • Working Hours, Shifts & Location Details: - Location: Mumbai, Maharashtra, India. - Role Type: Full-time hospitality food production. • Application Instructions: - Interested candidates are invited to submit their updated resume via WhatsApp.