Restaurant Manager

Location

Hyderabad, Telangana, India

Salary

Not specified

Company

Akash pawar

Job description

• Role & Company / Project Overview: An established hospitality establishment in Hyderabad is looking for an experienced and passionate Restaurant Manager to oversee operations and team management. • Key Responsibilities & Daily Duties: - Oversee day-to-day front-of-house and back-of-house restaurant operations. - Lead, mentor, and schedule service and kitchen staff to ensure smooth daily operations. - Maintain top-tier guest satisfaction, address customer inquiries, and handle issue resolution. - Manage operational inventory, cost control, and adherence to food safety and hygiene regulations. • Required Qualifications, Skills & Experience: - 4 to 6 years of solid experience in restaurant or food & beverage management. - Strong leadership, interpersonal communication, team coordination, and problem-solving abilities. • Working Hours, Shifts & Location Details: - Location: Hyderabad, Telangana, India. - Shift timings and schedules as standard for restaurant management roles. • Application Instructions: - Forward your resume directly to the provided hiring email or contact the hiring manager via phone/WhatsApp.