OJT – Tandoor

Location

Bareilly, Uttar Pradesh, India

Salary

Not specified

Company

Akash pawar

Job description

• Role & Company / Project Overview: Radisson Bareilly – A Unit of RMS Hotels is offering an On-the-Job Training (OJT) opportunity in the Tandoor section of the kitchen for enthusiastic candidates looking to build a career in culinary and hospitality arts. • Key Responsibilities & Daily Duties: - Assist culinary team members in tandoor preparation, marinations, and tandoori bread/kebab cooking. - Learn and adhere to kitchen hygiene, food safety, and standard operating procedures. - Support daily kitchen preparation (mise-en-place) and maintain cleanliness in the tandoor area. • Required Qualifications, Skills & Experience: - Candidates seeking on-the-job training (OJT) in hospitality/culinary arts. - Passion for cooking, especially tandoor preparation. - Eager to learn, dedicated, and hardworking attitude. • Working Hours, Shifts & Location Details: - Location: Bareilly, Uttar Pradesh, India. - Work Mode: On-site. • Application Instructions: Interested candidates can apply by contacting the HR department.